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Cows, Sheep, Pigs News

February 21, 2025

Top Headlines

 

Researchers tempted grazing cattle with sweet molasses feed to discover whether cows would roam far to graze or stick close to the herd, water supplies and feed ...
Researchers have found that acidification can kill H5N1 in waste milk, providing dairy farmers an affordable, easy-to-use alternative to ...
Foods that evoke a sense of nostalgia and comfort and have good texture variety are important considerations in prepared meals aimed at older adults, according to new ...
In addition to being hypoallergenic, camel milk could potentially protect the gut from harmful enzymes and create healthier ...

Latest Headlines

updated 10:43pm EST

Earlier Headlines

 

Parasites that cause the deadly illness known as sleeping sickness can spread beyond their native Africa as a result of mutations to key genes, a study ...

A concentrated sugar solution could be just as effective as antibiotics at treating a common infection in dairy cows, according to a new ...

Influenza or flu virus remains infectious in refrigerated raw milk for up to five days, according to a new study. The findings come at a time when outbreaks of bird flu -- a different subtype of the ...

A new study of plant-based drinks reveals a common issue: they are lacking in proteins and essential amino acids compared to cow's milk. The explanation lies in their extensive processing, ...

Snow cover in the Sierra Nevada is expected to shrink overall as the climate warms, but avalanche frequency could remain the same or even increase at high elevations. That's bad news for bighorn ...

Fences are an effective stationary method of corralling livestock, but their sharp borders can create sudden changes in native grassland vegetation and the pollinators and birds that live there. ...

A single modification in the protein found on the surface of the highly pathogenic avian influenza (HPAI) H5N1 influenza virus currently circulating in U.S. dairy cows could allow for easier ...

Avian influenza viruses typically require several mutations to adapt and spread among humans, but what happens when just one change can increase the risk of becoming a pandemic virus? A recent study ...

Scientists find making a seaweed additive more accessible to grazing cattle reduces methane emissions 40% and could make cattle farming more ...

Dairy cows typically rest for 10 or more hours a day, so a dry, clean, and comfortable place -- such as a freestall -- to lie down and rest is essential for their health, well-being, and production ...

A year after an outbreak of H5N1 killed thousands of elephant seals in Argentina, only about a third of the seals normally expected here returned, scientists ...

Scientists and environmental activists have consistently called for drastic reductions in meat production as a way to reduce emissions and, in doing so, combat climate change. However, a new analysis ...

Thin, stretchy skin -- like that of a pig or human -- significantly lessens the underlying damage that occurs when it's punctured. Pig skin even outperforms synthetic materials that are designed ...

Meat grown in a lab isn't science fiction anymore. Cultured meats have existed for over a decade, and as of 2023, you might even find lab-grown chicken in restaurants (in the U.S., at least). ...

A strain of H5N1 avian influenza virus found in a Texas dairy worker who was infected this spring was able to spread among ferrets through the air, although inefficiently, and killed 100% of infected ...

The noses of many mammals, such as dogs, ferrets and cows, feature grooves forming a multitude of polygons. A team has analyzed in detail how these patterns form in the embryo using 3D imaging ...

By combining the genetic sequencing and analysis of the microbes in a milk sample with artificial intelligence (AI), researchers were able to detect anomalies in milk production, such as ...

New research has found methane emissions from slurry stores on dairy farms may be up to five times greater than official statistics suggest -- and highlights the huge potential for turning them into ...

Scientists successfully extracted and analyzed DNA from ancient cheese samples found alongside the Tarim Basin mummies in China, dating back approximately 3,600 years. The research suggests a new ...

Linnaeus collected 643 different plant species that were then fed to horses, cows, pigs, sheep and goats. The results were carefully compiled but not analyzed until now, 275 years ...

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