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Cows, Sheep, Pigs News

January 21, 2025

Top Headlines

 

Detailed livestock models are important for land-use planning, disaster relief and food ...
Researchers have identified nine mutations in a bird flu strain from a person in Texas. Bad news: this strain is more capable of causing disease and replicates better in the brain. Good news: approved antivirals are still ...
People who eat more red meat, especially processed red meat like bacon, sausage and bologna, are more likely to have a higher risk of cognitive decline and dementia when compared to those who eat very little red meat, according to a new ...
Scientists are working to produce plant-based cheese with all the characteristics of real cheese, but with better health benefits. To create a cheesy product with the same texture as the real thing, they looked at a variety of physical attributes ...

Latest Headlines

updated 11:14pm EST

Earlier Headlines

 

A single modification in the protein found on the surface of the highly pathogenic avian influenza (HPAI) H5N1 influenza virus currently circulating in U.S. dairy cows could allow for easier ...

Avian influenza viruses typically require several mutations to adapt and spread among humans, but what happens when just one change can increase the risk of becoming a pandemic virus? A recent study ...

Scientists find making a seaweed additive more accessible to grazing cattle reduces methane emissions 40% and could make cattle farming more ...

Dairy cows typically rest for 10 or more hours a day, so a dry, clean, and comfortable place -- such as a freestall -- to lie down and rest is essential for their health, well-being, and production ...

A year after an outbreak of H5N1 killed thousands of elephant seals in Argentina, only about a third of the seals normally expected here returned, scientists ...

Scientists and environmental activists have consistently called for drastic reductions in meat production as a way to reduce emissions and, in doing so, combat climate change. However, a new analysis ...

Thin, stretchy skin -- like that of a pig or human -- significantly lessens the underlying damage that occurs when it's punctured. Pig skin even outperforms synthetic materials that are designed ...

Meat grown in a lab isn't science fiction anymore. Cultured meats have existed for over a decade, and as of 2023, you might even find lab-grown chicken in restaurants (in the U.S., at least). ...

A strain of H5N1 avian influenza virus found in a Texas dairy worker who was infected this spring was able to spread among ferrets through the air, although inefficiently, and killed 100% of infected ...

The noses of many mammals, such as dogs, ferrets and cows, feature grooves forming a multitude of polygons. A team has analyzed in detail how these patterns form in the embryo using 3D imaging ...

By combining the genetic sequencing and analysis of the microbes in a milk sample with artificial intelligence (AI), researchers were able to detect anomalies in milk production, such as ...

New research has found methane emissions from slurry stores on dairy farms may be up to five times greater than official statistics suggest -- and highlights the huge potential for turning them into ...

Scientists successfully extracted and analyzed DNA from ancient cheese samples found alongside the Tarim Basin mummies in China, dating back approximately 3,600 years. The research suggests a new ...

Linnaeus collected 643 different plant species that were then fed to horses, cows, pigs, sheep and goats. The results were carefully compiled but not analyzed until now, 275 years ...

A new study reveals the surprisingly convergent evolution in the inner ear of mammals. An international research team showed that a group of highly divergent mammals known as Afrotheria and distantly ...

Researchers can harvest protein and vitamin B9 from microbes by feeding them nothing much more than hydrogen, oxygen, and CO2. The technology runs on renewable energy to produce a sustainable, ...

A new study has found the pastoral practices of the Indigenous Maasai people of Kenya had almost no discernible positive or negative effect on the ecological well-being of the Maasai Mara National ...

A new study showing how a prehistoric sea cow was preyed upon by not one, but two different carnivores -- a crocodilian and a shark -- is revealing clues into both the predation tactics of ancient ...

A team of researchers has discovered that aoudad -- an animal in the sheep and goat family -- can catch and spread many of the same respiratory pathogens that can impact desert bighorn sheep, a ...

The largest dataset of cetacean genes ever collated has helped scientists deep dive 'into the blue' to fathom the 'triumph' of baleen whale evolution. The new study explores the ...

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