Food and Agriculture News

February 27, 2025

Top Headlines

Feeding Anemone: Symbiote Fish Actively Feed Hosts in Wild

Feb. 26, 2025 — A research team observing anemonefish in the field found they engage in interesting feeding behavior with their host sea ...

Plant-Rich, Low Saturated-Fat Diet Associated With Reduced Psoriasis Severity

Feb. 21, 2025 — A diet of fruits and vegetables, whole grains, low-fat dairy foods and lean meats, low in salt and sugar, is associated with reduced psoriasis severity, new research ...

Feed Additives Can Reduce Campylobacter in Free-Range Broilers

Feb. 19, 2025 — New research has yielded promising results in the fight against campylobacter in free-range chicken flocks. Trials demonstrate that adding biochar to chicken feed can reduce campylobacter in chickens by up to 80%. This could potentially lead to ...

Biomedicine Shows the Way to Future Food Crops

Feb. 18, 2025 — Researchers have introduced genetic material into plants via their roots, opening a potential pathway for rapid crop ...

Latest Headlines

updated 4:44pm EST

Killing H5N1 in Waste Milk -- An Alternative to Pasteurization

Feb. 14, 2025 — Researchers have found that acidification can kill H5N1 in waste milk, providing dairy farmers an affordable, easy-to-use alternative to ...

Climate Change Threatens Global Cocoa Production: New Study Highlights Pollination-Based Solutions

Feb. 14, 2025 — This Valentine's Day, millions of pounds worth of chocolate will be exchanged as gifts, but climate change and biodiversity loss imperil future ...

Value-Added Pancakes: Using Science to Improve Nutrition of Breakfast Staple

Feb. 5, 2025 — Food scientists are working to make pancakes healthier by boosting the popular morning favorite's nutritional value while enhancing its taste and ...

Potential in Cultivation of a Special Nutritious Microalga

Jan. 30, 2025 — The microalga Nannochloropsis oceanica holds potential as a valuable source of sustainably produced nutrients such as protein, omega-3 fatty acids, and vitamin K2. A new study shows that cultivation ...

New Study Assesses Impact of Agricultural Research Investments on Biodiversity, Land Use

Feb. 4, 2025 — New, groundbreaking research shows how, at a local scale, agricultural research and development led to improved crop varieties that resulted in ...

High-Yield Rice Breed Emits Up to 70% Less Methane

Feb. 3, 2025 — Rice cultivation is responsible for around 12% of global methane emissions, and these emissions are expected to increase with global warming and as the human population continues to grow. Now, ...

Suboptimal Dietary Patterns May Accelerate Biological Aging as Early as Young Adulthood

Jan. 30, 2025 — Humans do not always age biologically at the same rate as their chronological age. Faster biological aging compared to chronological age has been ...

Complexity of Tree-Planting Schemes

Jan. 28, 2025 — Research with smallholder farmers in Kenya shows that tree-planting schemes must account for complex local issues and ...

Damage Caused to Crops by Barnacle Geese Can Be Mitigated With Designated Set-Aside and Repelling Fields

Jan. 28, 2025 — A team of researchers examined the foraging behavior of barnacle geese in Northern Karelia, Finland. In this region, geese feeding on agricultural ...

Scientists Predict What Will Be Top of the Crops in UK by 2080 Due to Climate Change

Jan. 23, 2025 — While climate change is likely to present significant challenges to agriculture in coming decades, it could also mean that crops such as chickpeas, ...

Little Birds, Little Poops, Little Food Safety Risk

Jan. 21, 2025 — Smaller poops from smaller birds carry very low risk of foodborne pathogens on farms, finds a new ...

Dung Data: Manure Can Help to Improve Global Maps of Herbivore Distribution

Jan. 16, 2025 — Detailed livestock models are important for land-use planning, disaster relief and food ...

Diversified Cropping Systems Boost Nitrogen Supply but Not Soil Carbon

Jan. 15, 2025 — Longer, more diverse rotations of crops fertilized with livestock manure have many environmental benefits, but carbon sequestration isn't one of them, according to a new ...

Small-Scale Fisheries Essential to Global Nutrition, Livelihoods

Jan. 15, 2025 — Small-scale fisheries play a significant but overlooked role in global fisheries production and are key to addressing hunger and malnutrition while supporting livelihoods around the world, according ...

Could This Fundamental Discovery Revolutionize Fertilizer Use in Farming?

Jan. 15, 2025 — Researchers have discovered a biological mechanism that makes plant roots more welcoming to beneficial soil ...

What Makes Some Plant Species 'Ripe' for Domestication

Jan. 14, 2025 — Researchers have proposed that some wild plant species possess certain attributes which make them more suitable for human cultivation than ...

Just as Gouda: Improving the Quality of Cheese Alternatives

Jan. 14, 2025 — Scientists are working to produce plant-based cheese with all the characteristics of real cheese, but with better health benefits. To create a cheesy product with the same texture as the real thing, ...

Reducing Irrigation for Livestock Feed Crops Is Needed to Save Great Salt Lake, Study Argues

Jan. 7, 2025 — The Great Salt Lake has lost more than 15 billion cubic yards of water over the past three decades, is getting shallower at the rate of 4 inches a year, and an analysis of its water budget suggests ...

U.S. Corn Belt: Intensive Farming and Shallow Groundwater Affect Precipitation Patterns

Jan. 6, 2025 — New research shows that the sweeping land use changes and irrigation of the U.S. Corn Belt, along with the influence of the area's shallow groundwater, have significantly altered precipitation ...

Growing Divide: Agricultural Climate Policies Affect Food Prices Differently in Poor and Wealthy Countries

Jan. 3, 2025 — Farmers are receiving less of what consumers spend on food, as modern food systems increasingly direct costs toward value-added components like processing, transport, and marketing. A study shows ...

Pollinators, Pollen and Varieties Determine Fruit Quality

Jan. 3, 2025 — Pollination by animals contributes to a third of global food production, but little research has been done into the extent to which the identity of pollinators, pollen and crop varieties influence ...

Africa: Better Roads Promote Greater Dietary Diversity

Jan. 2, 2025 — A balanced diet is important for reducing hunger and malnutrition. Researchers thus advocate that small farmers in low- and middle-income countries should try to produce as many different foods as ...

Quantity Over Quality? Different Bees Are Attracted to Different Floral Traits

Jan. 2, 2025 — When it comes to deciding where they're going to get their next meal, different species of bees may be attracted to different flower ...

Water and Gruel -- Not Bread: Discovering the Diet of Early Neolithic Farmers in Scandinavia

Dec. 20, 2024 — At a Neolithic settlement on the Danish island Funen dating back 5,500 years, archaeologists have discovered both grinding stones and grains from early cereals. However, new research reveals that the ...

Growing Safer Spuds: Removing Toxins from Potatoes

Dec. 20, 2024 — Scientists have discovered a way to remove toxic compounds from potatoes and tomatoes, making them safer to eat and easier to store. The breakthrough could cut food waste and enhance crop farming in ...

Across Southeastern US, Weedy Rice Steals Herbicide Resistance from Crop Rice

Dec. 16, 2024 — A new study shows that more than half of the weedy rice sampled in the rice-growing region of the southeastern U.S. has become herbicide ...

How Chemical Reactions Deplete Nutrients in Plant-Based Drinks

Dec. 13, 2024 — A new study of plant-based drinks reveals a common issue: they are lacking in proteins and essential amino acids compared to cow's milk. The explanation lies in their extensive processing, ...

Evaluating Food Safety Control Strategies for Produce Industry

Dec. 12, 2024 — Leafy greens can become contaminated with pathogenic E. coli or other bacteria through splashes of soil or contaminated irrigation water in the field, or through processing and handling. Growers and ...

Recycling Human, Animal Excreta Reduces Need for Fertilizers

Dec. 11, 2024 — Recycling all the human and livestock feces and urine on the planet would contribute substantially to meeting the nutrient supply for all crops worldwide, thereby reducing the need to mine ...

Neem Seed Extract Improves Effectiveness of Pesticide

Dec. 6, 2024 — A research group has developed an innovative pesticide delivery system called nanopesticides. These tiny technologies could change how we use ...