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Vitamins May Decrease Pancreatic Cancer Risk Among Lean People
- Date:
- June 1, 2007
- Source:
- American Association for Cancer Research
- Summary:
- Researchers exploring the notion that certain nutrients might protect against pancreatic cancer found that lean individuals who got most of these nutrients from food were protected against developing cancer. The study also suggests this protective effect does not hold true if the nutrients come from vitamin supplements.
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Researchers exploring the notion that certain nutrients might protect against pancreatic cancer found that lean individuals who got most of these nutrients from food were protected against developing cancer. The study also suggests this protective effect does not hold true if the nutrients come from vitamin supplements.
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Materials provided by American Association for Cancer Research. Note: Content may be edited for style and length.
Cite This Page:
American Association for Cancer Research. "Vitamins May Decrease Pancreatic Cancer Risk Among Lean People." ScienceDaily. ScienceDaily, 1 June 2007. <www.sciencedaily.com
American Association for Cancer Research. (2007, June 1). Vitamins May Decrease Pancreatic Cancer Risk Among Lean People. ScienceDaily. Retrieved October 10, 2025 from www.sciencedaily.com
American Association for Cancer Research. "Vitamins May Decrease Pancreatic Cancer Risk Among Lean People." ScienceDaily. www.sciencedaily.com
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