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June 5, 2024 Scientists have found that the process of adaptive myelination, which helps the brain learn new skills, can also promote addiction to ...
July 2, 2024 Scientists have developed a near chromosome-level genome for the Mojave poppy bee, a specialist pollinator of conservation ...
Oct. 3, 2022 A recent study to examine the relationship between different types of grain intake and premature coronary artery disease in the Middle East, researchers found a higher intake of refined grain was ...
Nov. 8, 2022 A year-long study of the dietary habits of 9,341 Australians has backed growing evidence that highly processed and refined foods are the leading contributor of rising obesity rates in the Western ...
Apr. 17, 2023 A research model of dietary intake in 184 countries estimates that poor diet contributed to over 14.1 million cases of type 2 diabetes in 2018, representing over 70% of new diagnoses ...
Feb. 5, 2025 Food scientists are working to make pancakes healthier by boosting the popular morning favorite's nutritional value while enhancing its taste and texture. Generally, pancakes are made with ...
Dec. 19, 2024 New research finds a pervasive low-quality diet among pregnant and postpartum individuals, reflecting 'an urgent need for widespread ...
Nov. 10, 2022 Healthier plant-based dietary patterns were associated with better environmental health, while less healthy plant-based dietary patterns, which are higher in foods like refined grains and ...
May 16, 2025 Intakes of dietary fiber and high-quality carbohydrates in midlife are linked to increased likelihood of healthy aging and other positive health outcomes in older women. Higher intakes of refined ...
Aug. 30, 2023 A new study suggests that extreme dietary habits involving carbohydrates and fats affect life expectancy. Researchers found that a low carbohydrate intake in men and a high carbohydrate intake in ...