Sea turtles use flippers to manipulate food

The in-depth examination of the phenomenon -- Limb-use By Foraging Sea Turtles, an Evolutionary Perspective -- by authors Jessica Fujii and Dr. Kyle Van Houtan and others reveals a behavior thought to be less likely in marine tetrapods is actually widespread and that this type of exaptation of flippers may have been occurring 70 million years earlier than previously thought.

"Sea turtles don't have a developed frontal cortex, independent articulating digits or any social learning," says Van Houtan, Director of Science at Monterey Bay Aquarium. "And yet here we have them 'licking their fingers' just like a kid who does have all those tools. It shows an important aspect of evolution -- that opportunities can shape adaptations."

Lead author Jessica Fujii is part of the Aquarium's sea otter research team where she specializes in ecomorphology -- the intersection of evolution, behavior and body form. Fujii's expertise in sea otter foraging and tool use behavior has influenced her recent examination of sea turtles and how they have evolved to use their limbs in novel ways.

Analysis by Fujii and Van Houtan using crowd-sourced photos and videos finds widespread examples of behaviors such as a green turtle holding a jelly, a loggerhead rolling a scallop on the seafloor and a hawksbill pushing against a reef for leverage to rip an anemone loose.

Similar behaviors have been documented in marine mammals from walruses to seals to manatees -- but not in sea turtles. The paper shows that sea turtles are similar to the other groups in that flippers are used for a variety of foraging tasks (holding, bracing, corralling).

"Sea turtles' limbs have evolved mostly for locomotion, not for manipulating prey," Fujii says. "But that they're doing it anyway suggests that, even if it's not the most efficient or effective way, it's better than not using them at all."

The finding came as a surprise to the authors, given sea turtles' ancient lineage and the fact that the reptiles are considered to have simple brains and simple flippers. The results also offer an insight into the evolution of four-limbed ocean creatures that raises questions about which traits are learned and which are hardwired.

"We expect these things to happen with a highly intelligent, adaptive social animal," Van Houtan says. "With sea turtles, it's different; they never meet their parents," Kyle says. "They're never trained to forage by their mom. It's amazing that they're figuring out how to do this without any apprenticing, and with flippers that aren't well adapted for these tasks."

The study may also help inform the aquarium's ongoing sea otter research. How developmental biology predisposes animals to adopt dining strategies is of particular interest, given the aquarium's efforts to raise stranded sea otter pups and prepare them for a return to the wild. Rearing and releasing stranded pups contributes to the aquarium's work to recover California's threatened sea otter population.

Before they're released, ecologically naïve pups have to be taught foraging behaviors, be it for crabs or abalone, by adult female sea otters at the aquarium, which serve as surrogate mothers to the pups.

"What we're trying to understand is how to have the best sea otter surrogacy program," Kyle says. "This is kind of one end of the spectrum of that -- the opposite end of the spectrum."