New! Sign up for our free email newsletter.
Reference Terms
from Wikipedia, the free encyclopedia

Vocal folds

The vocal folds, also known popularly as vocal cords, are composed of twin infoldings of mucous membrane stretched horizontally across the larynx. They vibrate, modulating the flow of air being expelled from the lungs during phonation.

Another name for the airway at the level of the vocal cords is the glottis, and the opening between the cords is called the glottic chink. The size of the glottic chink is important in respiration and phonation. Open during inhalation, closed when holding one's breath, and held apart just a tiny bit for speech or singing; the folds are controlled via the vagus nerve. They are white because of scant blood circulation.

The folds vibrate when they are closed to obstruct the airflow through the glottis, the space between the folds: they are forced open by increased air pressure in the lungs, and closed again as the air rushes past the folds, lowering the pressure (Bernoulli's principle). A person's voice pitch is determined by the resonant frequency of the vocal folds. In an adult male this frequency averages about 125 Hz, adult females around 210, in children the frequency is over 300 Hz.

The folds vibrate when they are closed to obstruct the airflow through the glottis, the space between the folds: they are forced open by increased air pressure in the lungs, and closed again as the air rushes past the folds, lowering the pressure (Bernoulli's principle). A person's voice pitch is determined by the resonant frequency of the vocal folds. In an adult male this frequency averages about 125 Hz, adult females around 210, in children the frequency is over 300 Hz.

Related Stories
 


Health & Medicine News

September 16, 2026

Scientists have discovered that some severe genetic disorders linked to rapid aging may be driven not just by damaged DNA, but by the body’s overreaction to that damage. When broken DNA fragments leak into the wrong part of a cell, an immune ...
Eating four to six servings of whole grains a day may deliver meaningful benefits for heart health, according to a large review of 87 clinical trials. Researchers found improvements in body weight, waist size, blood pressure, cholesterol, blood ...
Eating more ultra-processed foods was linked to greater fat buildup inside thigh muscles, according to MRI scans of 615 adults at risk for knee osteoarthritis. Surprisingly, the association remained ...
A naturally occurring molecule called erucamide may help the retina fight back against diseases that cause progressive vision loss. Restoring the molecule activated protective immune responses that helped stabilize retinal tissue and slow aspects of ...
Older adults who changed the balance of fat, carbohydrates, and animal protein in their diets showed signs of reduced biological age after just four weeks. The strongest result appeared in participants eating an omnivorous, lower-fat, ...
Simply smelling chocolate helped men complete more leg extension repetitions without making the workout feel harder, with dark chocolate producing the strongest effect. The researchers think familiar food aromas may influence appetite and motivation ...
Scientists have uncovered sweeping changes in how the human brain controls and organizes its genome beginning in midlife, offering new clues to why aging sharply increases the risk of Alzheimer’s and other neurodegenerative diseases. One of the ...
The flesh eating New World screwworm has returned to the United States, threatening livestock, wildlife, pets and potentially people as it spreads north. A new UC San Diego tracking system aims to predict where the parasite could strike next while ...
A major analysis of 139 clinical trials involving nearly 10,000 people suggests that some of the simplest treatments may work best for knee osteoarthritis. Knee braces ranked highest overall for ...
A newly discovered communication system in the microscopic “antennae” of cells may help explain how some congenital heart defects develop. When genetic mutations disrupt this system, the effects ...
Ancient DNA reveals that plague was already killing hunter-gatherers in Siberia 5,500 years ago, long before cities and flea-driven epidemics. The prehistoric strains may have been especially ...
Cancer rates are rising in adults under 55, and new research suggests accelerated biological aging may be one piece of the puzzle. Scientists found that people from more recent generations tended to ...

Latest Headlines

updated 12:56 pm ET