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When temperatures get cold, newly-discovered process helps fruit flies cope

Date:
July 21, 2014
Source:
University of Rochester
Summary:
Cold-blooded animals cannot regulate their body temperature, so their cells are stressed when facing temperature extremes. Worse still, even at slightly colder temperatures, some biological processes in the cell are slowed down more than others, which should throw the cells’ delicate chemical balance out of whack. Yet, those cells manage to keep their biological processes coordinated. Now researchers have found out how they do that.
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Cold-blooded animals cannot regulate their body temperature, so their cells are stressed when facing temperature extremes. Worse still, even at slightly colder temperatures, some biological processes in the cell are slowed down more than others, which should throw the cells' delicate chemical balance out of whack. Yet, those cells manage to keep their biological processes coordinated. Now researchers from the University of Rochester and the European Molecular Biology Laboratory have found out how they do that.

"The production of proteins is a key process in all cells, and it is important to make the right amounts of each protein at just the right time," said Michael Welte, an associate professor of biology at the University of Rochester. "What we have discovered are factors responsible for keeping that process perfectly coordinated in at least one type of cold-blooded animal."

Welte and his team made their discovery while studying the internal mechanisms of the egg cell of the fruit fly, known as Drosophila.

Welte explains that the production of certain proteins takes place along a type of assembly line that carries raw materials from the nucleus to the posterior end of the egg cell, where these proteins are then manufactured. When temperatures drop, the rate at which the proteins are built slows down significantly more than the rate at which the raw materials are delivered -- something that has the potential of throwing off the entire operation. What keeps the assembly line functioning -- based on the new research -- is a protein called Klar. It does that by slowing down the rate at which the raw materials are delivered, to match the rate of protein building.

The research findings were published today in The Journal of Cell Biology.

The protein assembly line consists of microtubules that serve as train tracks on which the raw materials -- including messenger RNA (mRNA) -- are carried to the protein-making machinery, called ribosomes. It's there that a protein called "Oskar" is produced. The role of Oskar is to mark the posterior end of the cell so that the future embryo forms its tail in the right place.

As temperatures decreased, Welte found that the protein-building process failed when Klar was removed from the egg cell. Only when Klar was present did the fruit fly develop properly.

Unlike fruit flies, humans and other warm-blooded animals do have a mechanism for adjusting internal temperatures. But Welte speculates that when internal temperatures do fluctuate in humans, as in the case of fevers, our cells may also need a way to coordinate the protein-building process. "While we don't have the Klar protein in our cells, the mechanism for producing proteins is very similar."


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Materials provided by University of Rochester. Note: Content may be edited for style and length.


Cite This Page:

University of Rochester. "When temperatures get cold, newly-discovered process helps fruit flies cope." ScienceDaily. ScienceDaily, 21 July 2014. <www.sciencedaily.com/releases/2014/07/140721095955.htm>.
University of Rochester. (2014, July 21). When temperatures get cold, newly-discovered process helps fruit flies cope. ScienceDaily. Retrieved October 30, 2024 from www.sciencedaily.com/releases/2014/07/140721095955.htm
University of Rochester. "When temperatures get cold, newly-discovered process helps fruit flies cope." ScienceDaily. www.sciencedaily.com/releases/2014/07/140721095955.htm (accessed October 30, 2024).

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