'Non-invasive' cultivar? Buyer beware

Many invasive plants were once ornamental cultivars, because the characteristics that the "green" industry looks for are the same ones that make a plant potentially invasive -- being adaptable to wide range of conditions, forming dense stands good for erosion control, and having a long flowering period, for example. In recent years the nursery and horticultural industries have responded by creating cultivars of top-selling plants that produce reduced numbers of viable seed and are advertized as "safe to natural areas." Such cultivars of Japanese barberry, buckthorn, and burning bush are now widely sold, as they avoid bans on growing invasive species.

Yet simple population modeling demonstrates that reductions of even 95 percent in the number of viable seed will leave a long-lived species quite capable of spreading -- and many of the new cultivars do not achieve even that much of a reduction. More sophisticated modeling would likely reveal even stronger invasive potential of the "safe" cultivars. Knight and her co-authors conclude that only completely sterile cultivars can be considered truly safe without further testing, and that other types should be tested for breeding true and having a low growth rate before they are sold as non-invasive.