Rutgers-Led Researchers Discover New Plant-Like Bacteria That Appear To Be Significant Component Of Ocean's Carbon Cycle

Kolber is a researcher at the university's Institute of Marine and Coastal Sciences (IMCS) at the Cook College campus in New Brunswick In a study published in this week's Science magazine, Kolber and his colleagues from Rutgers and five other universities found that so-called aerobic photoheterotrophic bacteria, or bacteria that sometimes act like plants and use photosynthesis to satisfy their metabolic energy needs, may constitute 11 percent or more of all microbes near the surface. Science magazine is published by the American Association for the Advancement of Science in Washington, D.C.

Previously, it was generally believed that the ocean's carbon cycle was founded almost exclusively on phytoplankton, the tiny plants that serve as the basic food or oceanic "prairie grass" on which ocean life relies.

Kolber said that the bacteria, which unlike phytoplankton use a photosynthetic process that doesn't produce oxygen, appeared in virtually every sample of ocean water taken by the researchers during their three-week scientific expedition off the coasts of Oregon and Washington last July.

"These bacteria appear to be a significant component and have to be considered when scientists look at what's happening with the carbon cycle and how much is ‘fixed' or combined with other elements in organic matter and how much is ‘respired' or returned to the environment by organisms in the open ocean," says Kolber.

The Rutgers researcher cautioned that at present the impact of the photosynthetic bacteria on the carbon cycle is unknown: "We don't know how they affect the amount of carbon actually sequestered (captured in the form of organic matter) by the ocean, and whether the discovery of their widespread presence will increase that amount or not."

The carbon cycle begins when plants use sunlight and carbon dioxide in the air or dissolved in water to make carbohydrates, fats and proteins. Most of these are consumed by humans and animals or respired by microbes, and ultimately converted back to carbon dioxide and other elements which plants use to start the process all over again.

Scientists first discovered the photosynthetic bacteria more than 20 years ago, mostly in organically-rich environments such as seaweed masses, beach sands, and cyanobacterial mats, small, purplish-red mats of bacteria that are often found in nutrient-rich environments.

More recently Kolber found the photosynthetic bacteria in ocean surface waters, a discovery which was detailed last year in the science journal, Nature, published in London, England. "However," notes the scientist, "this is the first time that they've been found in such abundance in the upper ocean and that their distribution has been measured vertically at various depths."

During their expedition last year, Kolber and his team originally sought to verify the presence of the strange bacteria at hydrothermal vents on the ocean floor in the northeast Pacific. "It was postulated that the light generated by the superheated water in thermal vents and chemical processes taking place around them would provide a good environment for the photosynthetic bacteria," says the researcher. "But to our dismay, we found none."

However, sampling water at different levels from the surface on down to the bottom, they were astonished to find an abundance of the creatures just a few dozen meters below the surface; "The maximum number were observed at 30 to 40 meters deep," says the scientist. "Below 150 meters, their concentration decreased below our detection limits, but we found them in virtually every surface water sample. They appeared to be everywhere."

Kolber said that the photosynthetic bacteria the researchers found may even be a new species, different from similar bacteria previously discovered since they are so widespread and readily adaptable to changing environments.

The bacteria are able to switch from a metabolism based on organic carbon to one based on photosynthesis, depending on the concentration of organic matter in ocean water, says the researcher.

When there's not enough organic matter, they make a bacterial form of chlorophyll pigment and use photosynthesis to provide them with energy while "fixing" or converting carbon dioxide into organic matter, although with lower efficiency than phytoplankton.

When the environment changes, and more organic matter is available, these bacteria cease to make photosynthetic pigment and start to consume organic matter the way normal bacteria do.

The scientist estimates that the unusual bacteria are able to supply between 20 percent to 40 percent of their energy requirements from sunlight. "They are not very efficient photosynthesizers, and photosynthesis alone probably wouldn't keep them alive," says Kolber. "But combined with their ability to obtain nutrients the way other bacteria do, they are able to thrive.

Researchers included Paul C. Falkowski, Constantino Vetriani and Michal Koblizek of Rutgers IMCS; F. Gerald Plumley of the Institute of Marine Science at the University of Alaska, Fairbanks, Alaska; and Andrew S. Lang and J. Thomas Beatty of the Department of Microbiology and Immunology at the University of British Columbia, Vancouver, Canada.

Other research team members were Robert E. Blankenship of the Department of Chemistry and Biochemistry at Arizona State University, Tempe, Ariz.; Cindy L. VanDover of the Biology Department, College of William and Mary, Williamsburg, Va.; and Christopher Rathgeber of the Department of Microbiology, University of Manitoba, Winnipeg, Canada.