1
2
July 11, 2022 Researchers have created a heart-healthy, lower sodium version of traditional Chinese cuisine that was appetizing, affordable and significantly lowered blood pressure among adults diagnosed with ...
Jan. 19, 2023 The evolutionary secrets that enable the medicinal herb known as barbed skullcap to produce cancer fighting compounds have been ...
Feb. 27, 2023 Eliminating animal milk alone from the diet of adults with eosinophilic esophagitis, or EoE, is as effective at treating the disease as eliminating animal milk plus five other common foods, a ...
Dec. 3, 2021 Our understanding of how microscopic structure and changes in the shape of food affect food texture remains underdeveloped, so researchers from Denmark and Germany conducted a series of experiments ...
Jan. 6, 2022 There is no difference between healthful foods for adults and for children aged 2 and older, except for age-appropriate adjustments in texture and portion size, according to experts in ...
Nov. 8, 2022 Patients with nasopharyngeal cancer are often treated with drugs that activate their immune system against the tumor. Until now, it was feared that vaccination against COVID-19 could reduce the ...
Jan. 27, 2022 Light therapy may accelerate the healing of skin damage from radiation therapy by up to 50%, according to a recent ...
July 20, 2023 A new study finds that only a small number of U.S. policies consider ultra-processed foods, lagging behind countries such as Belgium, Brazil, and ...
Jan. 4, 2023 Following a modified Atkins diet high in fat and low in carbohydrates plus taking medication may reduce seizures in people with tough-to-treat epilepsy, according to a new ...
Dec. 13, 2022 Strong neighborhood connections reduced the negative impact of living alone on the death rates of older Chinese Americans, according to new ...